Butchers (working title)

Butchers (working title)

Cast & Crew

Directed by
Rafael Antonaccio
Bernardo Antonaccio

 

Original title Matarifes

Category Feature Film

Genres
Historical Thriller
Crime
History

Running time 90 min.

Language Spanish

Nationality Uruguay

Scriptwriter
Rafael Antonaccio
Bernardo Antonaccio
Cinematographer
Rafael Antonaccio
Production Company
Monarca Films
Blurr Stories
Hain Cine
Producer
Valentina Baracco
Eugenia Olascuaga
Fernanda Perez
Jonathan Monroig
Anibal Gerardo Curotto

Production status In Progress

Sales Territories WORLDWIDE excluding Uruguay

Butchers (working title)
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Logline

When hunger spills blood. To survive, one line is crossed. To win, all of them are erased.

Synopsis

Montevideo, 1971. As restrictions on slaughter and meat consumption force the trade underground, Galician immigrant José and his daughter Rosita begin operating a clandestine slaughterhouse. What starts as an act of survival soon grows into a profitable contraband network, drawing them into a dangerous world of rival butchers, corrupt officials and an increasingly repressive state. Amid Uruguay’s economic and social crisis of the late 1960s, the government imposed the Veda de Carne to protect beef exports. The restrictions drove the meat trade underground and exposed a wider conflict over power and national resources. In 1973, democracy collapsed under military rule and was not restored until 1985

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